Dry with very aromatic notes of herbs, grass and asparagus. Flavors of citrus and tropical fruit. Light and delicate.  Pairs well with salads, ceviche and white fish. Also a great accompaniment to seared chicken or cream-based dishes. Produced in Chile by Ventisquero.

Uncover attractive aromas like green apple, lemon oil and apricot. Made with Sauvignon Blanc grapes from California, it is dry and crisp and shows a full body. This wine goes nicely with green peppers or fish-based sauces. Enjoy!

Dry with delicious aromas of lemon, apple and gooseberry. Balanced and clean on the palate.

Scents of lemon zest, just-cut grass and fresh seasonings. Produced by Pascal et Nicolas Reverdy in Loire Valley, France. A dry wine with a medium body. Characteristics of chalk and yellow grapefruit. Preparing a meal that includes beurre blanc sauce? Complement it with this wine.

This sauvignon blanc displays vibrant aromas of lemon, lime, guava and passion fruit with a hint of honey. The refreshing acidity provides a rich and balanced mouthfeel with a surprisingly long finish.

Dry with complex aromas honeydew melon, lime zest and green pepper. Made to be enjoyed while young and fresh. Light in body. Grown and produced in Malborough, New Zealand.

The experience of tasting this luscious Sauvignon Blanc begins with a complex, mouthwatering aroma of golden delicious and honey crisp apples accented with crème brulée and sweet Meyer lemon. Sophisticated mineral notes appear as the wine opens. An underlayment of lychee fruit, ripe pineapple and white peach then follows. The rich palate is finely tuned, with an excellent, refreshing balance.

Dry with subtle citrus flavors. Great acidity with a little bit of minerality. Produced in the St-Bris region of Burgundy, France by Jean-Marc Brocard. Pair with salmon, chicken or pork.

Expose scents like lemon oil and green apple. The producer is Honig from Napa, California. Features of pear and nectarine. A wine that is full-bodied and dry. Considering a meal that includes haddock, shrimp cocktail or asparagus? Complement it with this Sauvignon Blanc.

This amazing wine from New Zealand is fresh and crisp with a nice creaminess to the finish that is sure to delight. Notice aromas of grapefruit, lime peel, and gooseberry with lots of herbs on the palate, along with that traditional slate mineral content.