Long toasty days, cool breezy nights and a splash of magic provide the inspiration for the Troegs brothers’ dreamiest creation—Dreamweaver Wheat. Combining four wheat types with Munich and Pils malts, noble Saaz hops, and a yeast strain that imparts a spicy, peppery, clove taste with a slight hint of bananas, Dreamweaver Wheat is an unfiltered blast of spicy, mouthwatering joy.
Spicy, peppery, clove taste with a slight hint of bananas. When serving DreamWeaver pour 3/4 of the beer into a wheat glass, rouse the yeast at the bottom of the bottle and pour the remainder into the glass for big frothy head.
The DreamWeaver pairs well with lighter foods; salads, seafood, sushi and vegetable dishes. Try it with goat cheese or an herb spread such as Boursin.
(from the Troegs website)
A unique and delicious German pilsner from the Friesland region in northern Germany. Produced using pure Friesian spring water and fresh Hallertau hops resulting in a beer with a crisp, dry finish.